Item #: 177EMBS94SS
Easily and precisely cut slabs of meat with the help of this EMBS94SS 94" blade stainless steel floor model vertical band meat saw. Boasting a razor sharp, 94" long blade with 3 teeth per inch and 3 hp motor, this vertical band saw can cut through all kinds of meat for perfect portioning and presentation in your butcher shop or deli. It boasts a sturdy stainless steel construction designed to offer lasting use. Plus, the full stainless steel chassis, head, and work table are easy to keep clean and maintain over time.
Designed with your convenience in mind, this blade has a cutting speed of 3011 ft. per minute so you can work quickly through even the toughest cuts of meat. With max cutting dimensions of 14" x 10", this meat saw can handle thicker portions of meat with ease. For optimal results, use it to cut fresh meat and bones. If you're looking to cut frozen meat, be sure to use a blade for cutting frozen meat (sold separately), and make sure the blade is adjusted and set in the proper position. Precise and consistent cuts can be achieved with the built in adjustable fence, which can easily be locked or unlocked with a hand turn locking knob. To cut, simply put your product on the pusher plate and then slide it through using the handle to safely push your food through the blade. The pusher plate ensures that users don't have to handle items too close to the blade.
To ensure the safety of your staff, consider also having them wear cut-resistant gloves (sold separately) as an extra precaution when using this saw. The saw also features an open-chassis safety shut-off switch, which will activate if the saw is opened while turned on, ensuring safe use for inspection or while replacing the blades. The blade guard also protects users from cutting themselves accidentally and features an extra-long side handle to safely open the guard while the saw is turning on, in use, or shutting down.
Best of all, because this is a floor model unit, it provides perfect working height so workers can use it all day long without strain. Plus, it can be wiped at the end of the night to keep it clean or taken apart for a special deep cleaning. This unit requires a 220/240 V electrical connection for operation.
Overall Dimensions:
Width: 31 9/16"
Depth: 29 1/4"
Height: 68 3/16"
Worktable Dimensions:
Width: 18"
Depth: 17"
When our bar wanted to start cutting custom ice cube (LARGE cubes) for specialty drinks, a Clinebell ice block maker was ordered and the Avantco 65" Stainless Steel band saw was ordered just as fast. Construction is solid, easy to clean and set up, and appreciate the multiple safety features. Has worked great for our needs and am certain it would work for meat just as well.
