Item #: 177SL310
This Avantco SL310 10" manual gravity feed slicer features a compact design that's ideal for small operations where space is at a premium! It's great for slicing vegetables and processed meat, and it's easy to use with an adjustable slice thickness from 1/16" to 1/2".
The Avantco 10" slicer is made of top quality aluminum for durability, and it comes with a built-in sharpening assembly. For easy cleaning, the meat carriage is removable, and it also has a fixed ring guard for safety. The slicer's stainless steel blade is belt-driven by a 1/4 hp motor.
This slicer is excellent for low-volume applications of less than 1 hour of slicing per day. It is not suitable for continuous heavy use, raw or frozen meat, or cheese.
Maximum Product Size: 8" x 6 1/2"
After several years of using this slicer I would still highly recommend it. Blade stays sharp for extended periods of time and cleans fairly easy. Only thing is that I should have researched was the length of the glide. It works perfect for summer sausage and small items but does have some issues with wider items such as bacon.
This is the best slicer for the money on the market. Super easy to clean and maintain. Use it daily and it holds very well.
For the price, it’s fantastic, very sharp blade, easy to clean ,!we slice our lunch meats, and it’s mobile. Light weight and easy to use!
This slicer did very well in the beginning. I used it for meats, cleaned it well. I've had for 14 months, the blade is getting a little laggy with my thicker cheeses. Hmm.... Anyway, great product for an unbeatable price regardless.
I love this slicer, its durable and very reliable for the uses i need. It comes apart for a easy cleaning. its a little on the heavy side
We have had this slicer for about 2 years now. We use it to slice, ham for sandwiches, prime rib for sandwiches and we also slice cheese with it. It works great ! This slicer is used 3 to 4 times a week at our busy little restaurant. I
You really do get what you pay for. One of the main drawbacks of this machine is that it is really difficult to clean due to the construction.
Perfect size for my restaurant. This product does exactly what is promised and never let me down. Lookng forward to using it more throughout the years.
Good slicer and easy to use, clean and sharpen. I have been cutting bagel chips on it and it does struggle a little with this. If you are just cutting meats and not hard cheeses or next day bagels its good, but I wish I had gotten one with a stronger motor.
This is a good slicer for the price. We have used it for almost 4 years now and it is still slicing!! Very good product
Great slicer. We use it for light items like meats and cheese. It holds up well and is easy to clean. It seems pretty durable as well.
It is a pretty basic slicer. It is much smaller than a typical slicer, so I would only recommend it for someone who needed to use it very infrequently. You can barely fit a turkey roll on the slicer. Other than its size it is a decent slicer. I give it only 3 stars as I think most commercial businesses would need a larger slicer. It is a bit impractical.
What a beast! This does the job . The product is sturdy and is professionally built. We will be ordering more as our business expands. Top Quality
The slicer came on or between the days it was said to arrive. Everything was perfect.. small amount of assembly was required. Used the slider the very next day to slice a whole deli turkey and a black forest ham. WORKED PERFECTLY. Time it was used was around 45 minutes total, No problems at all.
Nice meat slicer. Keep in mind it is a little smaller, so you have to cut bodies of meat in half before slicing if they are larger, like 10 pounds. But still great quality slicer, perfect for smaller meats or blocks of cheese.
Great slicer. It is easy to clean and easy to work. Blade stays sharp and have never had a problem with it. Wish the power plug was longer.
this slicer does the job for our small operation. We use it for cheeses and an assortment of meats. easliy cleanable and has a build in sharpener.
Very robust slicer. It came properly packed. We use it mainly to slice ham and corned beef. So far it has done an splendid job. The edge is very sharp.
We've been using this slicer now for 9 months or so, nearly daily, and I have been pleasantly surprised. It's stood up well, and cuts without issue. They only thing I wished, is it came apart easier for clean up, but it's still 5 stars in my book.
Man! What a valuable piece of equipment. We don't have the highest volume of deli meat to slice, but for the price of this slicer we are so happy with our purchase! The price simply cannot be beat.
Great slicer. We use this primarily for cheese and produce. Takes up very little space in the kitchen but is a life saver. Easy to take apart and clean.
Very nice compact slicer to get the job done for what we use it for. Cleanin could be a bit easier but overall great product.
We needed a smaller meat slicer for our small golf course kitchen and westaurant had the perfect one. I have been using it for a few weeks now and love it. I read reviews about how hard it was to clean, but i didn't mind the clean up.
Very nice meat slicer for a medium sized restaurant. We went from a 12" slicer to this 10" slicer and it has been a positive change which saved us a lot of money in the cost of a slicer.
This is a fabulous product! Easy to use. Easy to clean!! We purchased the 10 inch size and are extremely satisfied. From ham capoy to roast beef it fits our needs!!
Works great. Convenient size for all slicing needs from cheeses to meats. Great value. I would recommend to anyone needing slicing capability for their operation.
We cut meat and cheese with this product and makes it easier and uniform. Good product for a medium sized facility serving sanwhivhes at lunch time.
We've had this slicer for over 7 months now and are pretty happy with our purchase. We pull it out two to three times a week to prep our sandwich meats. Over all, it does what it's designed to do. There are a few things that prevent a full five stars though. First of all, the cutting platform is nearly vertical. It would benefit from a more angular lean over the deck, because as it is currently, we waste a lot of meat when it's sucked under the blade and shot out in front of the slicer. Major PITA that would be avoided if the cutting platform leaned maybe another five degrees over the deck. I sometimes prop up the feet a little to give it that extra lean so the cut meat lands on the deck. Also, the quarter HP simply isn't enough to even cut day-old bagels into chips without jamming it up. This isn't a mark against the slicer, as it's very efficient and priced very well, but if you plan on cutting anything potentially harder than a turkey breast, you may want to look for a bit more power. Cleaning used to be a process, but I've become pretty efficient at breaking it down, cleaning it and putting it back together that it's really a non-issue. All in all, if you are only planning on using a slicer maybe a few times a week, this is the slicer for you. If you may use it more often than that and want to cut cheeses or artisan breads, look for more power.
Not a bad deal. It is a bit tedious to clean but it gets the job done as a low usage machine. We don't cut that much meat and it easily handles that.
This Slicer is okay. It's not for heavy everyday use but can get the job done and as most have said it is difficult to clean.
I'm highly impressed with this advantage care of 10 inch meat slicer it works great witheverything from frozen meats I even sliced some cheese even though it's not rated for that get sent to do it just fine
Product works great. Easy to use and takes up limited shelf space during storage. I just wish the cleaning process was a little more efficient, but I don't know any slicer that's easy to clean.
My uncle purchased this meat slicer girl me as a gift for Christmas as I have been searching for a quality one. I roasted a boneless rare prime rib, as well as a home cured pastrami and the slicer is amazing. From shaved to paper thick to thick enough to roll meets with a horseradish sauce filling for a cheese board. This machine is top notch and I highly recommend it. Very easy to use, and the blade is do sharp I'm afraid to psclean it so my husband does that job. It does have to come apart to completely clean correctly but definitely worth the effort. Will be trying my home brined corned beef and turkey breast next. I think you webstaurant store again for a top notch quality appliance at an amazing value.